"Travel" to Hualien Seaside Venture! She regards the ocean as a lifelong life and makes the friendly fishery delicious, easy to understand and fun.
When the rural areas are facing aging and minority child
attacks, and the unstoppable population outflow crisis, the problem of local
population reduction is increasing. In order to let the population return, the
youth return home, and the local industrial labor force grows, the National
Development Association will set 2019 as the first year of “local creation” and
strive to make the rural areas a sustainable place to live.
In July of this year, the Hon Hai Education Foundation, the
Yongnian Charity Education Foundation and the Social Enterprise Flow, which are
concerned about sustainable development, jointly launched, creative
citizenship, corporate, government and other roles. It can contribute to one's
own strength, with the rural creation compass, together to build tomorrow's
rural areas.
Next, to the fishery in the Pacific Ocean near Hualien
County, a new team called “Fish Bar” is rooted here. Many people come here to
buy fresh fishing, participate in marine education lectures, and have more food
from the sea to the table. Fish experience activities. From the first-level
industry to the third-level industry, the tour has opened a new chapter for the
traditional fisheries in the area.
From the academic hall to the first line of entrepreneurship, she went to Hualien to promote the concept of sustainable ocean
Huang Wei, the founder of Yiyou, grew up in Taipei, but he
is no stranger to the ocean, because every winter and summer vacation, she will
return to Hualien’s public house, step on the waves of Qixingtan, and watch the
fishery on the side. jobs. The blue childhood memories make the yellow-colored
enamel naturally love the ocean. When choosing a volunteer, the university does
not hesitate to choose the Department of Marine Environment and Engineering of
Sun Yat-sen University. From the bachelor's degree to the master's degree, the
yellow-grained 绮
accumulated deep knowledge of marine conservation. Moreover, with the teachers
at that time, the theories were turned into practical implementations to assist
in the implementation of eco-port planning.
In the original career plan of Huang Wenyi, after completing
the master's degree and becoming a research assistant, he will go abroad to
study for a doctor. However, on the occasion of the application of the doctoral
scholarship, Huang Wenxi decided to give up this road.
"Because I think I prefer to practice rather than doing
research," Huang said that as a research assistant and as a professor
carrying out the project, she learned that she actually hopes to let the public
know the ocean through practical actions. And pay attention to the ocean issue.
Therefore, she conceived in her mind how to make people use marine resources
while achieving the goal of friendly ecology and sustainable development.
Huang Wenxuan observes that to promote the concept of the
sustainable ocean to the public, "eat fish" is the most touching
thing for people. "Because the "eating" thing is the closest
thing to people, to be able to attract public interest, they are willing to
listen to your ideas." So, Huang Zezhen will initially construct the
prototype of the travel, hope that through the fish education And experience
activities to bring consumers closer to the ocean and promote the concept of
sustainable oceans.
In order to practice the blueprint in the brain, Huang Wenyi
decided to return to Hualien and start his own career at Qixingtan with his own
fixed fishery.
Why is Hualien's fixed fishery as the starting point for
starting a business? Huang Wenxi said that in addition to the support of the
fishery business in the home, it is more important than the fixed fishing
method is actually a relatively friendly way of fishing, which complements the
core of the ocean that it wants to promote.
Huang Wenyu further explained that the concept of the fixed
fishing method is to use the characteristics of the fish group to follow the
trend of the tide, and set the fixed fishing net to capture in a passive way on
the fish pass. Most of the fish caught by this method belongs to the surface
water migratory fish, which is considered by the academic community to be more
recommended.
Stepping into the fishery, Huang Zhiying began with the
details of the work involved in the primary industry. She believes that in
order to promote the correct education of fish, we must also master all the
techniques of catching from fishing to cooking.
As a result, Huang Wenyu went up early every day to go to
the fishery to see the process of catching ashore, to the traditional market to
learn how to deal with fresh fish, and to participate in the training of the
marine commentator of the Kuroshio Ocean Culture and Education Foundation, a
senior marine education organization. Walking out of the academic hall,
standing on the first line of the ocean, Huang Xie said with a smile: "I
used to look at fish illustrations to know fish, but later I learned to fish at
the scene, know how to pick fish, how to deal with it, what else? What fish
should I eat in the season?"
Connected to the local fishery, with the brand name of "Fresh Fishing, Platform, Experience"
After one year of preparation, Huang Wenyu accumulated a
certain number of local contacts and resources. The company officially
registered as a company in 2016, with three characteristics of “fresh fishing,
platform, and experience”. "We hope that the fishery will not only be
first-class fishing, but also a secondary processing, tertiary tourism, and
experiential education."
"Fresh Fishing" It only sells fresh fish of the
season and uses the "Taiwan Seafood Guide" issued by the Academia
Sinica as an indicator to avoid catching overfished red-light fish. The fresh
fish species caught from the fishery will be vacuum packed and cryogenically
frozen within 24 hours, allowing consumers to shop at the hotel or enjoy the
fresh taste through the online home.
The "platform" means that the online platform,
such as the official website and the fan page, serves as a medium for knowledge
transfer, and visually translates relevant knowledge of the fish, fishery and
friendly oceans on the Internet to let consumers know. Where to eat fish, how
to eat fish and where to come from, so that the public has a deeper
understanding of the fishery, thereby promoting the importance of sustainable
oceans.
In addition to the integration and transmission of online
information, Mr. Wong believes that the offline "experience"
education can make consumers feel more, so they design various kinds of tours,
lead consumers to go out to sea, visit fisheries, visit the fish market and
make fish by hand. Cooking, the process of completely remodeling the sea to the
table.
For example, one of the well-known travels of the tour,
"The Great Maze of the Sea", combines the whale watching and fishery
tour of the sea, so that consumers can not only participate in Hualien's most
well-known whale watching tour but also a glimpse of the fisherman's work.
appearance. Finally, there is also DIY, professional staff to lead the cooking
of fish dishes, experience the process of cleaning, cooking, tasting and
packing fresh fish, greatly shorten the distance between consumers and the
production area, and complete a deep fishery experience.
Traveling forward, I hope that with the eye-catching
experience, the people will find their enthusiasm for the sea in the process of
actual participation, and then they will be willing to give their heart to
protect the ocean and achieve the vision of sustainable development.
How does Xinchuang stand on the century-old industry? Building mutual trust is the key
How does a small new venture stand in the 100-year-old
fishery industry? Huang Wenxi said that establishing a relationship of mutual
trust with the industry is the key.
"Some people mistakenly think that the fixed fishery is
about to fall, so it’s not the case to travel here. I want to revive the
industry. Actually, it’s not. Entering the fishing village will make the
concept of marine conservation more popular and the development of fisheries
more sustainable. Then why are these "good-good" fisheries set up,
and they should accompany the people to visit and even be willing to hire
professional fishermen as lecturers and explain to the public?
Pushing educational lectures and guided fisheries are very
novel concepts for local fisheries. "At first, some fisheries thought we
were cheating," Huang said that it has established a relationship with the
fishery. First, To understand the operation process of the fishery, you can't
influence the fishery work because you need to bring a guide or lecture; then
it is to communicate well, let the fishermen understand the purpose and method
of the activity and the space rent or lecturer fee derived from the activity
Must be clearly delivered to avoid feelings of being consumed.
In the early days of the venture, she spent a lot of effort
to communicate with the fishermen in the local area. Even her own work in the
fixed fishery did not understand "Why come back to do this?" From the
time of inviting as a lecturer and organizing a free course, the company
gradually promoted the fisherman's professional, friendly environment and the
concept of the sustainable ocean to the public, and gradually affected the
fishermen in the area.
For most fishermen, the fishing industry is a
labor-intensive job that "people who don't like reading" will be
engaged. They completely do not expect that young people will be willing to
listen to fishermen to share work experience, and the number is gradually
expanding. In the fishery experience activities promoted by the tour, they felt
the public's curiosity and respect for the fishery work, and thus changed their
thoughts on their own work. They are more willing to further understand the
concept of sustainable ocean and become side-by-side cooperation with the
traveler. Partner.
"Being profitable forever" will open a new business model and hope to expand its influence to Taiwan.
Nowadays, Traveling has successfully connected the
first-level industry in the industry to the tertiary industry. For example,
through the catch-and-home service, the fishery that used to sell fresh fish to
the market has been created to create a business model that directly faces
consumers. In addition, the tour has a unique sightseeing experience.
"There are a lot of young people who come to Hualien specifically to
participate in our experiential activities, which makes me feel
encouraged."
"I dare not say how much it affects the local residents
or the fixed fishery industry, but at least let more people know that in
addition to watching the sea and watching the sunrise, Qixingtan has another
since the Japanese colonial era. The long-established and friendly environment
of the fixed fishery." Huang Weng said emotionally: "Although we may
not be able to make more than 1% of the fishery, we have created a new business
model that will be The primary industry is connected to the tertiary industry,
so that some young people interested in fisheries and the sea can invest in it
to promote the concept of sustainable ocean through knowledge transfer and
experience activities."
Since the establishment of the company in 2016, the number
of regular employees has increased from 3 to 3, and 8 part-time partners have
assisted in the experience. Traveling is more continuous training for
instructors who introduce sustainable ocean knowledge, and team members are
expanding. Huang Wenyu shared, the current business profile of Minyou has
reached profit and loss and has grown steadily.
For other young people who want to invest in local creation,
Huang Zezhen repeatedly reminds the importance of "business model".
"If you want to be a local creative, you must first think about your
business model." Huang Wenxi said that young Taiwanese People are very
thoughtful and enthusiastic, but enthusiasm will be exhausted because you have
come to different places and encounter various problems. If you can't even
achieve basic survival, then don't mention how to continue living...
"It will be very hard at the beginning, but there are
also many resources that can be used." Huang Wenxi reminded me that in the
process of starting a business, don't forget to make good use of government or
corporate resources. Take the tour as an example. In the early days of the
venture, I got the venture capital from participating in the U-start Innovation
and Entrepreneurship Program of the Ministry of Education. I also participated
in the plan of a certain company and obtained the advice of professional
consultants, and gradually adjusted my business. Mode, so that you can develop
step by step.
In the future, you will be able to expand your influence and
let the concept of sustainable ocean blossom everywhere in Taiwan. "Taiwan
is an island country with many fishing villages. We hope that the successful
model of migration can be used as a relay of experience so that young people
everywhere can replicate so that they can spread more and influence more
people."
(This topic is
jointly produced by the social enterprise and the Education Foundation, the
Charity Education Foundation, and the social enterprise flow, and does not
affect the authenticity and accuracy of the report. Welcome to share the article
URL.
Source: (Katja News)
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